This outstanding pasta dish is all about the Mediterranean flavors! From the pasta shape to the sword fish, to the olives and the capers. If you haven't tried sword fish, please do! It's the perfect fish for those who don't think they like fish, because honestly it tastes like chicken! Meaty and not fishy at all. It marries perfectly with the bold flavors in the sauce and it holds its shape so well! Make it and let me know what you think! #Mediterraneanlifestyle #Mediterranea

Easy, delicious appie and chances are, you already have all the ingredients in your pantry! I cooked the cannellini from scratch, but canned will work just as well! Do not rinse the beans and reserve the aquafaba (cooking liquid) INGREDIENTS •1 cup cooked cannellini beans •1/2 cup of cooking liquid •1/4 cup EVOO •3 garlic cloves •1/4 tsp chili pepper flakes •1 small rosemary sprig • Salt to taste •1 baguette METHOD 1. Add 2-3 tbsp of oil and 1 minced garlic clove to a pan on

SHRIMP SALAD WITH CITRUS AND HERB VINAIGRETTE INGREDIENTS: 2-3 people -1 lbs poached shrimp -1 head romaine, chopped -1 yellow bell pepper, diced -4 large radishes, thinly sliced -1 avocado, diced -20 grape tomatoes, halved -1 small cucumber, sliced -1/3 cup feta, crumbled -1/4 cup red onion, minced VINAIGRETTE -1/2 CUP EVOO -Juice of 2 lemons -Juice of 1 lime -1/2 cup fresh herbs -1 tsp salt I used oregano, and parsley then sprinlked some cilantro on my plate, because I'm th

This is one of my absolute favorites salads! It's not just amazingly delicious and super easy to make, but also incredibly beautiful 😍 It's perfect served with fish or as a light starter to a beautiful meal! Fennel aids digestion so it's also great served at the end of a meal. Buon Appetito Amici ! INGREDIENTS 4 people -2 fennel bulbs -2-3 oranges -1/4 cup of pomegranate seeds -Fresh mint -A drizzle of EVOO -Salt METHOD Thinly slice the fennel, peel oranges and slice to your