Rosangela AtteJan 141 minFETTUCCINE WITH ASPARAGUS, PROSCIUTTO, AND SHITAKEA creamy, dreamy plate of fettuccine!So much flavor in one fork full. Salty, meaty, creamy, and fresh. The lemon zest gives it such...
Rosangela AtteJan 61 minPORCINI MUSHROOMS CHICKEN POT PIEINGREDIENTS FOR TWO 9" PIES (10-12 SERVINGS) -3 lbs whole chicken roasted or cooked in stock (4 cups shredded chicken) -4 homemade or...
Rosangela AtteJan 62 minITALIAN PORK MEATLOAF STUFFED WITH CACIOCAVALLOWho says meatloaf has to be boring and dry? This pork meatloaf is anything but! Super flavorful, tender, moist, and perfect for...