Italian food | Chefrosangelaatte

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Hi, I'm Chef Rosangela!

Italian Chef

Recipe Developer

Entrepreneur

Lover of everything Italian!

Vancouver, B.C.

Buon Appetito!

Rosangela Atte

Easy, Perfect Chicken Broth

One of my favorite things to make are broths and stocks, I particularly take pride in producing a golden, clear consomme`without having...

Rosangela Atte

ITALIAN PORK MEATLOAF STUFFED WITH CACIOCAVALLO

Who says meatloaf has to be boring and dry? This pork meatloaf is anything but! Super flavorful, tender, moist, and perfect for...

Rosangela Atte

Better Than Restaurant Spaghetti With Mussels

INGREDIENTS For 4 people •1.2 Kg fresh mussels •320 bronze die spaghetti •400 g ripe grape or cherry tomatoes •125 ml EVOO •125 ml white...